Are you consuming too much protein?
Dr. Bertram Prosser, a medical director for BlueCross BlueShield of Tennessee, says the primary concern with excessive consumption is kidney strain.
Dr. Bertram Prosser, a medical director for BlueCross BlueShield of Tennessee, says the primary concern with excessive consumption is kidney strain.
Sarah Provence, a registered dietitian nutritionist educator at BlueCare Tennessee, provides practical ways to enjoy holiday parties.
Erica Fleming, a registered dietitian for BlueCross BlueShield of Tennessee, provides realistic strategies for eating healthy during the holidays.
Ashley Kiser, a registered dietitian with BlueCross BlueShield of Tennessee, explains the health benefits of sweet potatoes, and provides recipe ideas to try.
Melissa Perry, a registered dietitian for BlueCross BlueShield of Tennessee, says that for the most part, dates on food are more about quality and freshness than safety.
Susan Thomas, a registered dietitian with BlueCross BlueShield of Tennessee, says you can eat pawpaws raw, or you can add them to jams, ice cream or baked goods. You might even try making pawpaw pie
Karen Lawson, a registered dietitian at BlueCross BlueShield of Tennessee, provides recipes for 5 refreshing and healthy drinks for you to enjoy.
Janet Seiber, a registered dietitian at BlueCross BlueShield of Tennessee, explains why some foods affect us differently.
Sarah Provence, a registered dietitian nutritionist with BlueCross BlueShield of Tennessee, says grilling can be heart-healthy cooking since it doesn’t need added fat to make your food taste great.
Erica Fleming, a registered dietitian nutritionist case manager for BlueCross BlueShield of Tennessee, says eating healthier will increase your energy levels and promote clearer thinking.